Peas and Pancetta
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Prep Time:
Cooking Time: Servings: 4 |
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Peas and Pancetta Recipe. Sweet peas and pancetta make an incredible combination. You will find yourself eating this recipe straight from the saucepan.
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Ingredients
olive oil | 2 Tbsps | |
pancetta | 1/4 lb | chopped into small bits |
green pea (frozen) | 2 cups | |
unsalted butter | 2 Tbsps | |
sugar | 2 tsps | to taste |
sage | 1/2 tsp | chopped |
Directions
- In a saucepan heat the olive oil over medium high heat.
- Add the pancetta and sauté till it is brown. About two to five minutes.
- Add the frozen peas and mix well.
- Add the unsalted butter, sugar, and chopped sage. Mix well.
- Cook for about 5 minutes or until the peas are warmed through and serve.