Cuisine : North American : New American : Side Dishes : Vegetable : : : Peas and Pancetta
simplefoodie
Author: Simple Foodie

Peas and Pancetta

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Servings: 4

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Peas and Pancetta Recipe. Sweet peas and pancetta make an incredible combination. You will find yourself eating this recipe straight from the saucepan.

Ingredients


olive oil 2 Tbsps
pancetta 1/4 lb chopped into small bits
green pea (frozen) 2 cups
unsalted butter 2 Tbsps
sugar 2 tsps to taste
sage 1/2 tsp chopped


Directions

  1. In a saucepan heat the olive oil over medium high heat.
  2. Add the pancetta and sauté till it is brown. About two to five minutes.
  3. Add the frozen peas and mix well.
  4. Add the unsalted butter, sugar, and chopped sage. Mix well.
  5. Cook for about 5 minutes or until the peas are warmed through and serve.