Peanut Butter Cookies
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Prep Time:
Cooking Time: Batch: 1 |
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Peanut Butter Cookies Recipe. A classic cookie for any time with a cold glass of milk.
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Ingredients
baking soda | 1 1/4 tsps | |
flour | 2 cups | |
salt | 1/2 tsp | |
sugar | 1 cup | |
brown sugar | 1 cup | |
unsalted butter | 1 cup | |
peanut butter | 1 cup | |
vanilla extract | 1 tsp | |
egg | 2 | beaten |
Directions
- Sift the baking soda, flour, and salt. Set aside.
- In a mixer combine the sugar, brown sugar, and unsalted butter. Mix until a creamy texture is reached.
- Add the peanut butter, vanilla extract, and beaten eggs. Continue to mix.
- Add the sifted dry ingredients and continue to blend.
- Scoop out a spoonsized amount of the dough and roll into a ball.
- Place the ball of dough on a non-stick baking sheet and press down with a fork. Continue to do this with the remaining batter. Place the cookies one inch apart on the sheet.
- Pre-heat an oven to 325 degrees and bake for 8 to 10 minutes or until the cookies are golden brown.
Notes
1 Batch yields 24 cookies.