Lemon Squares
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Prep Time:
Cooking Time: Batch: 1 |
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Lemon Squares Recipe. A delicious lemon dessert or treat with your morning coffee.
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Ingredients
unsalted butter | 1 cup | |
powdered sugar | 1/2 cup | |
salt | 1 pinch | |
all-purpose flour | 2 cups | |
Topping | ||
egg | 4 | |
sugar | 2 cups | |
all-purpose flour | 1/2 cup | |
lemon juice | 2/3 cup | |
lemon zest | 2 Tbsps | grated rind of 1 lemon |
Directions
- Preheat oven to 325 degrees.
- Using a mixer beat the butter. Slowly add the powdered sugar, salt, and all-purpose flour.
- Pat the flour mixture into a 9 x 13 pan. Bake for 20 minutes.
- Using a mixer beat the eggs. Slowly add the sugar, all-purpose flour, lemon juice, and lemon zest.
- Pour the egg mixture over the flour mixture in the 9 x 13 pan.
- Return to oven and bake 25 minutes.
- Remove from the oven and allow to cool. Sprinkle with additional powdered sugar.
- Cut into bars.
Notes
1 batch yields 18 bars.