Chicken Lemon Grass Soup Recipe. A tangy crisp light soup.

1. In a stockpot combine the water, yellow onion, tomato, lemon grass, and fish sauce. Bring to a boil over high heat.
2. Add the chicken and return to a boil.
3. Lower to a simmer and cook for 40 minutes.
4. Remove the stockpot from the heat.
5. Stir in the lime juice, cilantro, serrano chile, and mint.

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Chicken Lemon Grass Soup Recipe. A tangy crisp light soup.