Figs with Goat Cheese and Honey Recipe. A quick appetizer to kick off any gathering.

1. Take a fig and slice down the middle to the base keeping the base in tact. Turn the fig and repeat so that you have 4 quarters. See picture above.
2. Open up the fig keeping the base in tact.
3. Using a spoon dollop the goat cheese into the middle of the fig.
4. Drizzle with honey.
5. Spinkle black pepper over.
6. Repeat with other figs.

Figs with Goat Cheese and Honey Recipe. A quick appetizer to kick off any gathering.

MichaelSog

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