Salsa de Molcajete Recipe. A quick salsa for any Mexican dish.

1. Heat a sauté pan over high heat. Place the serrano chile and tomato in the pan for 8 to 10 minutes moving occasionally.
2. Remove the charred skin from the tomato.
3. In a mortar and pestle place the serrano chile and garlic and grind.
4. Add the tomato and continue grinding.
5. Add salt to taste.

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Salsa de Molcajete Recipe. A quick salsa for any Mexican dish.