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Chicken Soup

Chicken Soup Recipe. The foundation for all great soups.

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20 mins

4 hrs

5 reviews

Ingredients

1

16 cups

2

4

4

2

1

1

2

2

2 tsps

2 Tbsps

Preparation

  1. In a large stock pot place the chicken pieces and cover with the cold water. Bring to a boil.
  2. Skim the surface of the broth with a large spoon to remove the scum.
  3. Add the onion, garlic, celery, carrot, parsnip, turnip, bay leaf, dill sprigs, and white pepper.
  4. Mix well and lower the heat to a simmer.
  5. Simmer for 4 hours and skim the surface to remove the scum occasionally.
  6. Strain the soup into your serving dish to remove the chicken and vegetables. Remove the skin and bones from the chicken and add to the soup.
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Chicken Soup

Average Rating: 1
5 ratings received.

Chicken Soup Recipe. The foundation for all great soups.

Gonzalo

Excelente está deliciosa pero por la sal o el sabor de grados te puse 5 votos Fin

MichaelSog

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