Chinese Chicken Drumettes Recipe. Using the most flavorful part of the chicken with this flavorful Chinese marinade creates a wonderful finger food appetizer that will have your guests lickin their fingers.

1. In a bowl combine the vegetable oil, hoisin sauce, light soy sauce, dry sherry, garlic, red chili pepper, and ginger.
2. In a baking dish place the chicken wings and cover with the sauce and coat the drumettes completely.
3. Cover with plastic and place in the refrigerator for at least 3 hours.
4. Preheat your oven to 350 degrees.
5. Place the marinated drumettes on a baking sheet and bake for 20 minutes until done.
6. Serve with hoisin sauce on the side for dipping.

Chinese Chicken Drumettes Recipe. Using the most flavorful part of the chicken with this flavorful Chinese marinade creates a wonderful finger food appetizer that will have your guests lickin their fingers.

John Vukson

This has definitely become one of my favorites. I have used variations of this recipe on just about everything and it's awesome every time. You can't go wrong with this one...