Tom Kha Gai Soup Recipe. The best known Thai soup recipe. Delicious chunks of chicken in a rich coconut broth with a hint of heat and citrus.

1. In a stockpot combine the chicken broth, galangal, and lemon grass.
2. Roll the lime leaves and crush lightly within your hand. Add to stockpot.
3. Bring to a boil and reduce to a simmer. Cook for 45 minutes to 1 hour.
4. Strain the broth and return to the stockpot. Return to a simmer.
5. Add the chicken, mushrooms, and roasted Thai chiles. Cook until the chicken is cooked through, about 4 minutes.
6. Stir in the fish sauce, lime juice and coconut milk.
7. Add the chopped cabbage and cook until just tender. About 1 minute.
8. Divide among the serving bowls and garnish each with cilantro.

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Tom Kha Gai Soup Recipe. The best known Thai soup recipe. Delicious chunks of chicken in a rich coconut broth with a hint of heat and citrus.