Peanut Sauce

Peanut Sauce Recipe.

GO

5 mins

10 mins

Review it!

Ingredients

1 Tbsp

1 1/2 Tbsps

1 cup

2 Tbsps

1/2 tsp

1/2 tsp

1 Tbsp

Preparation

  1. Heat the vegetable oil in a small saucepan over high heat.
  2. Stir-fry the curry paste for 15 seconds.
  3. Stir in the coconut milk and bring to a boil. Boil for 2 minutes.
  4. Stir in the peanut butter. Continually stir for 2 to 3 minutes until the sauce thickens.
  5. Reduce the heat to a simmer and add the fish sauce, rice vinegar, and sugar.
  6. Continue to stir for an additional minute.
  7. Remove from the heat and serve.
Add to Cookbook

Add to
Grocery List
  
Email Share Tweet

Peanut Sauce

Tried it? Ate it? Be the first to review it!
Peanut Sauce Recipe.

Add Review

Peanut Sauce

Rating
(keep tapping til your rating is set)

Review

Send Review