Spinach Salad w/ Raspberry Vinaigrette
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Prep Time:
Cooking Time: Servings: 6 |
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Spinach Salad with Raspberry Vinaigrette Recipe.
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Be The First To Review This RecipeIngredients
| spinach | 1/3 lb | washed thoroughly |
| feta cheese | 1/2 cup | crumbled |
| pine nut | 2 Tbsps | toasted |
| dried cranberries | 2 Tbsps | |
| Vinaigrette | ||
| Dijon mustard | 1 Tbsp | |
| olive oil | 1/2 cup | |
| raspberry vinegar | 3 Tbsps | |
| salt | 1/2 tsp | to taste |
| black pepper | 1/4 tsp | to taste |
Directions
- In a salad bowl combine the spinach, feta cheese, toasted pine nuts, and dried cranberrries.
- In a bowl whisk together the Dijon mustard, olive oil, raspberry vinegar, salt, and pepper.
- Right before serving toss the salad with the vinaigrette to taste.
