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Prep Time:
Cooking Time: Servings: 6 |
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Pasta with Tomato and Baby Arugula Recipe. A light and tasty pasta dish for any occasion.
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Sauce | ||
olive oil | 2 Tbsps | |
yellow onion | 1 | chopped |
garlic clove | 2 | crushed |
tomato - chopped (canned) | 2 lbs | |
red pepper flakes | 1/4 tsp | |
salt | 1 tsp | |
black pepper | 1/4 tsp | |
Parmesan cheese | 1 1/4 cups | grated |
Pasta | ||
water | 12 cups | |
salt | 2 Tbsps | |
pasta | 1 lb | |
arugula - baby | 2 cups |