Parmesan Chicken Tenders
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Prep Time:
Cooking Time: Servings: 4 |
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 1 reviewParmesan Chicken Tenders. A quick and easy weeknight dinner for the family. Crunchy Parmesan Cheese crust with warm and juicy chicken inside.
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Ingredients
| buttermilk | 1 cup | |
| salt | 1 tsp | to taste |
| black pepper | 1/4 tsp | to taste |
| garlic powder | 1 tsp | to taste |
| chicken breast | 1 lb | tenders |
| bread crumbs | 1 cup | |
| Parmesan cheese | 1/2 cup | |
| olive oil | 1/2 cup |
Directions
- Preheat your oven to 450 degrees.
- In a bowl combine the buttermilk, salt, black pepper, garlic powder, and chicken tenders. Place in the refrigerator for 1/2 hour.
- In a baking dish mix the bread crumbs and Parmesan cheese together.
- Pour the olive oil onto a baking pan and spread with your hand or paper towel.
- Take a chicken tender from the bowl and dredge in the bread crumb Parmesan cheese mixture.
- Place on the oiled baking sheet. Repeat with the rest of the chicken tenders.
- Place in the preheated oven and bake for 20 to 25 minutes until done.
