Cuisine : Latin American : Mexican : Drinks : : : Horchata
simplefoodie
Author: Simple Foodie

Horchata

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Horchata
Prep Time:
Cooking Time:
Servings: 6

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Horchata Recipe. The classic Mexican drink that goes well with all Mexican street dishes. I'd like two carne asada tacos and an Horchata please.

Ingredients


rice, long white grain 2 cups
water 7 cups
cinnamon stick 2
milk 2 cups
sugar 1/2 cup to taste


Directions

  1. In a large container soak the rice with enough water to cover for 2 hours.
  2. Crumble and toast the cinnamon sticks in a skillet.
  3. Drain the rice and blend with the cinnamon and milk in a blender.
  4. Strain the mixture and add the remaining water.
  5. Add sugar to taste.