Horchata
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Prep Time:
Cooking Time: Servings: 6 |
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Horchata Recipe. The classic Mexican drink that goes well with all Mexican street dishes. I'd like two carne asada tacos and an Horchata please.
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Ingredients
rice, long white grain | 2 cups | |
water | 7 cups | |
cinnamon stick | 2 | |
milk | 2 cups | |
sugar | 1/2 cup | to taste |
Directions
- In a large container soak the rice with enough water to cover for 2 hours.
- Crumble and toast the cinnamon sticks in a skillet.
- Drain the rice and blend with the cinnamon and milk in a blender.
- Strain the mixture and add the remaining water.
- Add sugar to taste.