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Prep Time:
Cooking Time: Servings: 6 |
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Marinated Butternut Squash Recipe. Layers of flavor. You start with Butternut Squash with its subtle nutty flavor. Top it with the spicy tangy marinade. And garnish it with the sweet refreshing taste of mint. It all comes together in a single impactful bite that you will love.
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butternut squash | 1 | sliced in half longwise, seeded, and sliced into 1 inch pieces crosswise |
salt | 2 Tbsps | |
black pepper | 1 Tbsp | |
Marinade | ||
red onion | 1/2 | sliced thin |
red pepper flakes | 1/2 tsp | |
oregano (dried) | 1 Tbsp | |
garlic clove | 1 | sliced thin |
olive oil | 1/2 cup | |
red wine vinegar | 1/2 cup | |
mint (fresh) | 1/4 cup | garnish |